One of my favourite summer drinks. And since this Brisbane winter has been rather warm I’ve pulled this one out early.Here’s what you need:
- 3 ripe medium sized avocados (approx 300g total)
- 5 teaspoons of sugar
- 1 cup of milk
- ½ cup of ice
Here’s what you do:
Place all of the above into a blender and blend until smooth.
You can also try adding a dollop of vanilla ice-cream to give it an even smoother finish.
Be warned, though, this is a pretty fatty drink, so don't have it too often!
